WebSep 2, 2010 · A study was carried out to examine the effects of method of grass conservation on intake and apparent digestibility by sheep and rate of degradation in the rumen of cattle. Thirty-six hoggets were arranged in a three-period partial change-over design involving nine treatments. WebApr 11, 2024 · State Key Laboratory of Herbage Improvement and Grassland Agro-Ecosystems, College of Ecology, Lanzhou University, Lanzhou, China. Correspondence. Christopher N. Kaiser-Bunbury. Email: [email protected] Zhigang Zhao. Email: [email protected] Search for more papers by this author
Grass and Forage Science - Wiley Online Library
WebMar 2, 2024 · The three treatments were (1) naturally open riparian grassland before the removal, (2) areas cleared of woody vegetation, and (3) areas cleared of woody vegetation and seeded with prairie plant species. The addition of the seeded treatment was designed to determine whether recovery of grassland vegetation was hindered by propagule limitation. WebApr 10, 2024 · Our objectives were (1) to quantify gross and net rates of mineral N production (mineralization and nitrification) and consumption in seminatural grasslands in southwest Germany, with excellent or poor habitat quality, (2) to monitor the temporal variability of these processes, and (3) to investigate differences between calcareous and ... he coined the term ecology in 1866
35+ Incredible Grassland Animals That Might Surprise …
WebFeb 19, 2008 · Abstract. Four pasture treatments were compared with a perennial ryegrass ( Lolium perenne) and white clover ( Trifolium repens) mixture, the commonly sown … WebAbstract Management of dryland salinity in Australia will require changes in the design and utilisation of plant systems in agriculture. These changes will provide new opportunities for livestock agriculture. WebAbstract The concept of safe pasture utilisation rates is frequently promoted as a tool for use in setting livestock numbers in perennial grass pastures in northern Australia’s tropical savannas to achieve a grazing intensity that is ecologically and economically sustainable. he coined the name badminton